Description
Un véritable gâteau breton mais version 100 % farine de blé noir (donc sans gluten), avec du beurre, du sucre et des œufs.
À conserver bien emballé dans une boîte hermétique.
4,50 € – 16,50 €
Un savoureux gâteau de conservation 100% farine de blé noir !
Un véritable gâteau breton mais version 100 % farine de blé noir (donc sans gluten), avec du beurre, du sucre et des œufs.
À conserver bien emballé dans une boîte hermétique.
Poids | ND |
---|---|
Gâteaux bretons | Petit, Demi, Grand |
Gâteau moelleux et fondant à la poudre de noisettes et 100% farine de sarrasin
Cake fondant 3 oranges et chocolat noir. Idéal avec un grand verre de lait !
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